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Drinks and Snacks

Champagne ’’by the glass’’
DKK 125,00
Sex on the Triangle
Rhubarb slush with vodka and ginger
DKK 100,00
Oyster and champagne
One glas champagne and 3 oyster
DKK 225,00
Oyster Gillardeau
3 Oyster Gillardeau Size #4.
DKK 140,00
Oyster Gillardeau
6 Oyster Gillardeau Size #4.
DKK 270,00
Oyster Fine De Claire
3 Zeeland Fine De Claire #3
DKK 120,00
Oyster Fine De Claire
6 Zeeland Fine De Claire #3
DKK 230,00

Snacks

3 wild croquettes with lime and Gruyere....
DKK 75,00
Boquerones with lemon
DKK 95,00
Cauliflowernuggets and dip
DKK 55,00
Vegi root chips and tarragon dip
DKK 55,00
Sourdough bread with butter
DKK 35,00
Double-fried fries with dips
DKK 55,00
Olive mix
DKK 55,00

Lunch plate

5 small dishs in 3 servings
DKK 265,00
First serving
Rye flour fried herring with apples, soft onions and pumpkin -0- Blinis with smoked salmon. Spinach and cold hollandaise cream
Second serving
Crispy fried pollock fillet - Tatar sauce and lemon -0- Beef tenderloin medallion on toast with mushrooms a la creme and cranberries
Third serving
Selection from knud's traditional and fragrant cheese board with rhubarb Or Easter dessert …Pavlova ’’break down’’ with creamy ice cream balls, lemon curd and orange croquette

Open faced sandwiches

we recommend 2-3 let us know if they should be served all at once.
Warm Fried Herring
With apples, soft onions and pumpkin
DKK 110,00
Tjif Sanne’s Creamy Curry Herring
Egg and flower capers, onions, and cress...
DKK 100,00
Spiced Herring
With Alpine cheese, beetroot salad, horseradish, and capers...
DKK 100,00
Knud's 3 herrings on a plank...
With spiced fat, egg, onion, and potato
DKK 245,00
Fish filet ‘’Skagen’’
Crispy fried Haddock with prawns and tarragon mayo
DKK 145,00
Seafood Cocktail à la Otto Bock
Crayfish, crab, mussels, and hand-peeled shrimp in a spicy tomato dressing. Topped with roe, dill, and served with toast
DKK 195,00
Local smoked salmon from Nopa
Cream cheese from the Totgarden, radishes, dill pickled asparagus, sunflower seeds and dill
DKK 130,00
Salt-imik Aqqaluk
Inussatit Kalaallit Nunaat qimakkit Trout- New potatoes in lovage, pickled asparagus and lemon mayonnaise
DKK 95,00
ShrimpS - little warriors of the sea
Light bread with butter, Norwegian shrimp, roe, lemon mayonnaise, and citrus herbs...
DKK 130,00
Fried Fish Cakes
Served with curry salad, pickled cucumbers, grilled lemon, and rye bread
DKK 120,00
Potatoes in the green
Potatos, pickled asparagus, ramson mayonnaise, sea buckthorn, and crispy capersus. Bacon sprinkles and asparagus herb bomb
DKK 95,00
Beetroot Tatar
Pickled beetroot - with onion, lemon, olive oil and mustard. Ramson mayonnaise, radishes, fried capers, horseradish and mustard cress
DKK 95,00
Smooth beef tenderloin medallions
Cream mushrooms and cranberries
DKK 115,00
Heding’s French Country Pâté
With pistachios and walnuts, served with mustard, onions, and pickled cucumber...
DKK 100,00
French Tartare
Minced organic beef with onion, lemon, olive oil and mustard. Ramson mayonnaise, radishes, fried capers, horseradish and mustard cress
DKK 135,00
Oscietra..Caviar in the Tin
10 grams of caviar served with crème fraîche, Melba toast, and chopped shallots...
DKK 225,00
Specialities
Escargots en Cocotte à la Bourguignonne
12 gratinated Burgundy snails. Breadcrumbs, herbs, garlic, and parsley butter
DKK 130,00
Oysters ‘’Hundested’’
6 Fine de Claire gratinated with spinach, bearnaise and chili
DKK 270,00
Fried green asparagus
Spring croudité and knuds caper vinaigrette with egg ..
DKK 125,00
Butter-steamed white asparagus.
Shrimps, cold hollandaise and pomelo
DKK 225,00

Main course

Today’s flat….butter-fried fish
Served with turned potatoes, caper butter, green asparagus and lemon
DKK 325,00
Today’s butter-fried chunk of fish
Today’s wild fish preparation with sautéed spring greens, vin blanc with roe and chives and butter-fried potatoes…
DKK 285,00
Roasted Lobster
Whole raw fried lobster. Ramson bearnaise, baked tomatoes and french fries- lemon...
DKK 450,00
Shellfish plate
3 oysters, 3 norwegian lobsters, crab claws, pink shrimps and mussels, Lemon and dips
DKK 275,00
Shellfish plate ’’Royale’’
½ boiled lobster, 3 oysters, 3 norwegian lobsters, crab claws, pink shrimps and mussels, Lemon and dips
DKK 500,00
Fish & Chips
Crispy-fried fillet of pollock, fresh salads, French fries, and tartar sauce...
DKK 235,00
Garlic-fried lamb chops in the pot
Butter-turned potatoes. Fried green asparagus, cream sauce and sea buckthorn
DKK 250,00
Ribeye ’’Uruguay’’ Steak Knud
250g ribeye (marbled with minimal sinew). Served with onion compote, pointed cabbage, garlic, Ramson Bearnaise and house fries...
DKK 335,00
Boeuf Sauté "Halsnæs"
Pot served sauté of duck and venison, with vegetables, potatoes, and a creamy sauce
DKK 195,00
Tartare & Fries
Minced organic beef with onion, lemon, olive oil and mustard. Ramson mayonnaise, radishes, capers, horseradish and mustard cress...
DKK 235,00
Moules & Fries
Pot of fresh mussels from the Limfjord, steamed with cream, white wine, garlic, fennel, rosemary, and onions. Served with house double-fried fries and tarragon dip...
DKK 235,00
Desserts & Cheese
Cheese Platter
A selection of 3-4 pieces, crispbread, and compote...
DKK 105,00
Panier de noix
Panier de noix – with berries, strawberry ice cream, vanilla ice cream and chocolate ice cream
DKK 100,00
Pavlova
Pavlova ‘’break down’’ with ice cream scoops, hip cream and orange croquette..
DKK 100,00
Rhubarb pie
The world’s best rhubarb pie. Baked with nougat, almonds and marzipan. Strawberry Ice Cream.
DKK 100,00
Knud's Coffeemik
Coffee with cinnamon-vanilla schnapps, raw sugar, whipped cream, and lemon dust...
DKK 100,00
Exit-kit
- the last thing you buy at Knud 5 cl. Strong plantation rum - coffee or black tea & a tjunk of nougat raguza
DKK 100,00